[vc_row][vc_column][rev_slider slidertitle=”VOLUPTE GB” alias=”volupte22-1″][/vc_column][/vc_row][vc_row full_width=”stretch_row_content_no_spaces” parallax=”content-moving-fade” parallax_image=”304″ css=”.vc_custom_1526100824271{margin-bottom: -120px !important;}”][vc_column][vc_empty_space height=”50px”][vc_column_text][/vc_column_text][vc_empty_space height=”350px”][/vc_column][/vc_row][vc_row full_width=”stretch_row”][vc_column width=”1/4″][/vc_column][vc_column width=”1/2″ css=”.vc_custom_1526100814743{background-color: #eaeaea !important;}”][vc_empty_space height=”2px”][vc_column_text css=”.vc_custom_1634105752482{padding-right: 20px !important;padding-left: 20px !important;}”]

CUVÉE :
Champagne Volupté 1^er Cru Brut

TERROIR :
very chalky soil with a shallow layer of topsoil.
Selection of the most beautiful plots of Chardonnay
from the terroir of Cumières (Montagne, Chênes, Tournemidi)

BLEND :
2014 vintage
100% Chardonnay

DOSAGE :
2 g/l

FORMATS :
special antique bottle

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WINEMAKING :

Harvested and sorted by hand Traditional Coquard wine press. Only the cuvée (first juice of the pressing) is selected; vinification plot-by-plot for 45% in demi-muid casks and barrels.
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TASTING :

Champagne with golden highlights reflections and fine light foam. On the nose, exotic fruits (pineapple, lychee, grapefruit) blend with a delicate minerality to bring a real purity. A refined and silky mouth reveals a remarkable skeleton, punctuated by delicate aromas of brioche or even fresh butter.[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”4299″ img_size=”full” alignment=”center” css_animation=”appear”][/vc_column_inner][vc_column_inner width=”1/3″][vc_column_text][/vc_column_text][vc_column_text]

PAIRING :

Ideal partner for the aperitif, this Champagne Volupté can be associated with a very fine fish such as line caught bar roasted or, why not, a goat’s cheese or a parmesan. Keep this Champagne in the cellar for a few years and enjoy it with a semi-cooked or seared duck foie gras.

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WINEMAKING :

Vendanges manuelles avec triage. Pressoir traditionnel Coquard. Sélection uniquement de la Cuvée (premier jus du pressurage). Vinification parcellaire à 45% en demi-muids et barriques.  Fermentation malolactique évitée.

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DÉGUSTATION :

Champagne aux reflets or doré et à la mousse fine et légère. Au nez, les fruits exotiques (ananas, litchi, pamplemousse)  se mêlent à une minéralité délicate, pour apporter une réelle pureté.La bouche soyeuse et raffinée laisse percevoir une ossature remarquable, ponctuée d’arômes délicats de brioche ou encore beurre frais.

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ACCORDS :

Partenaire idéal de l’apéritif, ce Champagne Volupté s’associera sur un poisson très fin comme le bar de ligne rôti ou pourquoi pas un fromage de chèvre ou un parmesan. Après quelques années en cave, dégustez ce Champagne sur un foie gras de canard mi-cuit ou poêlé.

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PRESS REVIEWS

2020 – Guide Gault Millau : 16.5/20
Décembre 2020 – A.Galloni – USA : 94/100
2019 – James Suckling.com : 98/100
2019 – Guide RVF : 15/20
2019 – Guide Bettane et Desseauve : 16.5/20
2018 – Guide RVF : 15.5/20
2018 – Bettane & Desseauve: 16/20
2018 – Vinum – Allemagne : 18,5/20
2018/2019 – Guide Tyson Stelzer – Australie : 93/100
2017 – James suckling.com : 94/100
Burghound – USA : 90/100
Wine advocate – USA : 94/100
Stephen Tanzer’s – USA : 92/100
Vinous – USA : 92/100

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